JPS6153012B2 - - Google Patents
Info
- Publication number
- JPS6153012B2 JPS6153012B2 JP56010513A JP1051381A JPS6153012B2 JP S6153012 B2 JPS6153012 B2 JP S6153012B2 JP 56010513 A JP56010513 A JP 56010513A JP 1051381 A JP1051381 A JP 1051381A JP S6153012 B2 JPS6153012 B2 JP S6153012B2
- Authority
- JP
- Japan
- Prior art keywords
- parts
- sheet
- starchy raw
- dough
- shape
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
- A23L7/122—Coated, filled, multilayered or hollow ready-to-eat cereals
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
- A21D13/00—Finished or partly finished bakery products
- A21D13/40—Products characterised by the type, form or use
- A21D13/47—Decorated or decorative products
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Confectionery (AREA)
Priority Applications (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP56010513A JPS57125656A (en) | 1981-01-27 | 1981-01-27 | Preparation of hollow snack |
US06/744,299 US4752493A (en) | 1981-01-27 | 1985-06-13 | Process for preparing hollow expanded snacks |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP56010513A JPS57125656A (en) | 1981-01-27 | 1981-01-27 | Preparation of hollow snack |
Related Child Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP62227742A Division JPS63226248A (ja) | 1987-09-11 | 1987-09-11 | 中空スナックの製造法 |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS57125656A JPS57125656A (en) | 1982-08-05 |
JPS6153012B2 true JPS6153012B2 (en]) | 1986-11-15 |
Family
ID=11752293
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP56010513A Granted JPS57125656A (en) | 1981-01-27 | 1981-01-27 | Preparation of hollow snack |
Country Status (2)
Country | Link |
---|---|
US (1) | US4752493A (en]) |
JP (1) | JPS57125656A (en]) |
Families Citing this family (42)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS6140894U (ja) * | 1984-08-17 | 1986-03-15 | 明治製菓株式会社 | 膨化成形物含有焼成スナツク |
US4834996A (en) * | 1985-09-05 | 1989-05-30 | Nabisco Brands, Inc. | Extruded starch snack foods and process |
US5104673A (en) * | 1984-12-14 | 1992-04-14 | Nabisco Brands, Inc. | Extruded starch snack foods |
US6001409A (en) * | 1984-12-14 | 1999-12-14 | Nabisco Technology Company | Masa corn-based food products and method of preparing |
US5652010A (en) * | 1984-12-14 | 1997-07-29 | Nabisco, Inc. | Production of masa corn-based products |
JPS61265049A (ja) * | 1985-05-17 | 1986-11-22 | Shisuko Kk | 中空スナツク菓子の製造方法 |
US5000968A (en) * | 1988-09-06 | 1991-03-19 | Nabisco Brands, Inc. | Process for making filled crackers |
US4965081A (en) * | 1988-11-01 | 1990-10-23 | Haarmann & Reimer Corporation | Dry mix suitable for the preparation of a puffable food product, processes for the use thereof, and the puffable and/or puffed foods products so produced |
US5169662A (en) * | 1989-08-31 | 1992-12-08 | New Generation Foods, Inc. | Dietary product and method for manufacture |
US5110613A (en) * | 1990-12-28 | 1992-05-05 | The Procter & Gamble Company | Process of making multi-textured snack chips |
USD343943S (en) | 1992-10-23 | 1994-02-08 | Borden, Inc. | Turtle-shaped snack food |
US5857109A (en) * | 1992-11-05 | 1999-01-05 | Giga Operations Corporation | Programmable logic device for real time video processing |
US5497498A (en) | 1992-11-05 | 1996-03-05 | Giga Operations Corporation | Video processing module using a second programmable logic device which reconfigures a first programmable logic device for data transformation |
US5429834A (en) * | 1993-05-07 | 1995-07-04 | Nabisco, Inc. | Production of chip-like starch based snacks |
US5366749A (en) * | 1993-05-19 | 1994-11-22 | Miles J. Willard | Process and product of making a snack from composite dough |
US5695804A (en) * | 1994-03-24 | 1997-12-09 | Nabisco Technology Company | Production of chip-like durum wheat-based snacks |
US5747092A (en) | 1996-04-25 | 1998-05-05 | Nabisco Technology Company | Production of crispy wheat-based snacks having surface bubbles |
CN1082341C (zh) * | 1997-06-09 | 2002-04-10 | 明治制果株式会社 | 生产中空的焙烤点心的方法 |
US6033709A (en) * | 1998-08-20 | 2000-03-07 | Cargill, Incorporated | Process for the production of partially gelatinized rice flour |
US6491959B1 (en) | 2000-10-13 | 2002-12-10 | Kraft Foods Holdings, Inc. | Production of crispy corn-based snacks having surface bubbles |
US20030044493A1 (en) * | 2001-06-28 | 2003-03-06 | Rettey David C. | Container comprising edible manifold |
US20050053708A1 (en) | 2002-08-09 | 2005-03-10 | Mihalos Mihaelos N. | Production of thin, irregular chips with scalloped edges and surface bubbles |
USD498034S1 (en) | 2002-08-09 | 2004-11-09 | Kraft Foods Holdings, Inc. | Baked snack chip |
USD513652S1 (en) | 2002-08-09 | 2006-01-24 | Kraft Foods Holdings, Inc. | Baked snack chip having scalloped edges |
USD512198S1 (en) | 2002-08-09 | 2005-12-06 | Kraft Foods Holdings, Inc. | Baked snack chip having scalloped edges |
US7867537B2 (en) * | 2002-10-04 | 2011-01-11 | Kraft Foods Global Brands Llc | Production of snacks having an expanded, crispy, chip-like textured coating |
US20060210687A1 (en) * | 2002-11-06 | 2006-09-21 | Fiberstar, Inc. | Enhanced crackers, chips, wafers and unleavened using highly refined cellulose fiber ingredients |
US9629790B2 (en) * | 2002-11-06 | 2017-04-25 | Fiberstar, Inc | Stabilization of cosmetic compositions |
USD518621S1 (en) | 2003-02-14 | 2006-04-11 | Kraft Foods Holdings, Inc. | Baked snack chip having scalloped edges |
USD490590S1 (en) | 2003-02-14 | 2004-06-01 | Kraft Foods Holdings, Inc. | Baked snack chip having scalloped edges |
USD513108S1 (en) | 2003-02-14 | 2005-12-27 | Kraft Foods Holdings, Inc. | Baked snack chip having scalloped edges |
USD536508S1 (en) | 2005-04-08 | 2007-02-13 | Kraft Foods Holdings, Inc. | Baked snack chip with irregular shape having notched edges |
US7820220B2 (en) | 2005-04-08 | 2010-10-26 | Kraft Foods Global Brands Llc | Production of baked snack chips with irregular shape having notched edges |
JP4696033B2 (ja) * | 2006-07-18 | 2011-06-08 | 森永製菓株式会社 | スナック用生地組成物、スナック生地及びスナック菓子 |
US20090068335A1 (en) * | 2007-09-10 | 2009-03-12 | Richard Ogg | Cracker and method of making same |
USD586532S1 (en) * | 2008-02-08 | 2009-02-17 | Sun-Rype Products Ltd. | Edible fruit product in the shape of a whale |
USD589226S1 (en) | 2008-08-25 | 2009-03-31 | Kraft Foods Global Brands Llc | Animal-shaped food product |
USD643176S1 (en) * | 2010-02-09 | 2011-08-16 | Mafin S.P.A. | Snack |
USD643177S1 (en) * | 2010-07-21 | 2011-08-16 | Socio X, Inc. | Molded food product for pets |
CA3045490A1 (en) * | 2018-12-20 | 2020-06-20 | Pepperidge Farm, Incorporated | Crunchy baked snacks |
WO2024189529A2 (en) * | 2023-03-12 | 2024-09-19 | Remind Foods Pvt. Ltd | Hollow snack product and process for preparation thereof |
WO2025019893A1 (en) * | 2023-07-24 | 2025-01-30 | Giago International Pty Ltd | Food product and manufacturing method for food product |
Family Cites Families (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US1890697A (en) * | 1928-12-08 | 1932-12-13 | Ralston Purina Co | Process of manufacturing puffed cereal food |
US2162376A (en) * | 1938-06-18 | 1939-06-13 | Gen Mills Inc | Cereal product and method of making the same |
US3652294A (en) * | 1970-08-19 | 1972-03-28 | Nat Starch Chem Corp | Manufacture of starch-containing food products |
US3800050A (en) * | 1970-09-03 | 1974-03-26 | G Popel | Preparation of a puffed, starch containing food product |
JPS4921075A (en]) * | 1972-06-15 | 1974-02-25 | ||
US3925567A (en) * | 1974-03-26 | 1975-12-09 | Shunji Abe | Process for preparing snack-foods from starch |
JPS5176461A (en) * | 1974-12-26 | 1976-07-02 | Japan Maize Prod | Denpuno shugenryotosuru chukujokashino seizoho |
JPS5539764A (en) * | 1978-09-15 | 1980-03-19 | Nippon Tokkyo Kanri Kk | Preparation of tubular rice cake |
-
1981
- 1981-01-27 JP JP56010513A patent/JPS57125656A/ja active Granted
-
1985
- 1985-06-13 US US06/744,299 patent/US4752493A/en not_active Expired - Lifetime
Also Published As
Publication number | Publication date |
---|---|
JPS57125656A (en) | 1982-08-05 |
US4752493A (en) | 1988-06-21 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
JPS6153012B2 (en]) | ||
US4455321A (en) | Potato snacks and method of preparation | |
AU608814B2 (en) | Food product | |
US4368210A (en) | Instant-cooking dry macaroni and like dry foods | |
EP1154706B1 (en) | Mixture of popcorn kernels and pellets | |
AU606302B2 (en) | Snack product | |
JPH0156731B2 (en]) | ||
JP6530504B2 (ja) | ノンフライ即席復元容器入り乾燥麺の製造方法 | |
JPS6352868B2 (en]) | ||
WO1990003120A1 (en) | Process for producing extruded noodles capable of being instantly cooked | |
JP4440496B2 (ja) | 小麦粉製品用素材 | |
JP3559791B2 (ja) | シュー皮用のミックス粉 | |
JP2791141B2 (ja) | 膨化食品 | |
JP2001069903A (ja) | たこ焼用粉 | |
JPH06292528A (ja) | 即席麺類の製造方法 | |
JPS602783Y2 (ja) | 動物等の形を立体的に具象化した外形の中空スナック | |
CN111629595A (zh) | 食品的制造方法 | |
JPS63226248A (ja) | 中空スナックの製造法 | |
JP2019037145A (ja) | コロッケ風スナック菓子及びその製造方法 | |
JP2909365B2 (ja) | スナック菓子の製造方法 | |
JP3597837B2 (ja) | ボール状加工食品の製造方法 | |
JPH03290153A (ja) | 膨化玄米粒を用いた焼菓子 | |
JPH0262218B2 (en]) | ||
JP3173923B2 (ja) | ピザ用クラスト、ピザ様食品およびその製造方法 | |
JP3020828B2 (ja) | スナック食品用生地の製造法 |